Inspiring vegetarian recipes
Try our vibrant veggie dishes, from meat-free lasagne to vegetable curry and vegetarian chilli
Put all the dry ingredients into a bowl with ½ tsp salt. Mix the eggs, milk and oil in a jug. Gradually mix the wet into the dry ingredients to make a batter.
Brush a waffle iron lightly with oil (or use spray oil if you have it). Pour the batter into the waffle iron and cook for 4-5 minutes until golden and cooked through. Repeat with the remaining batter. Let everyone choose their own toppings.
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