Inspiring vegetarian recipes
Try our vibrant veggie dishes, from meat-free lasagne to vegetable curry and vegetarian chilli
Crush half of the strawberries to a rough pulp with the back of a fork or in a food processor. Tip the meringue into a large bowl and stir in the cream.
Add the strawberry pulp and strawberry quarters and gently fold everything together so you have ripples of pink through the white.
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